Peeled sunflower seeds – BAKERY GRADE
We process sunflower seeds with tenderness and attention to detail in our brand new ultramodern factory with a monthly capacity of 7500mt bakery kernels, located in the northeastern part of Bulgaria, one of the largest regions for sunflower production in the country. We process sunflower seeds completely mechanically to store all the useful ingredients, including various vitamins, fibres, protein and unsaturated fats. Thus we achieve an excellent product – peeled sunflower seeds, which have a solid structure, tempting and fresh aroma.
We offer different packaging for our peeled sunflower seeds, as every customer is important to us – from the smallest handmade bakery to the largest industrial giant. The types of packaging are specially designed to provide a long period of storage of peeled sunflower seeds, preserving their taste and fresh aroma.
| Product | peeled sunflower seeds from 100% peeled sunflower |
| Raw material | pure varieties of sunflower |
| Taste | typical, fresh, non-rancid |
| Aroma | fresh, own / typical, without foreign smells, non-rancid |
| Infectionsno | no live and/or dead infections and parts thereof |
| Colour | light grey, homogeneous |
| Texture | healthy, crunchy, uncrushed |
| Humidity | 8% maximum |
| Purity | 99,9% |
| Broken nuts – less than 1/2 of the total | 10% maximum |
| Admixtures | none |
| Other admixtures | none; 100% absence of glass, stone, rubber, plastic, etc. |
| Useful ingredients | vitamin B1, E, B9, B5, phosphorus, copper, magnesium, manganese, omega 9 and omega 6 |
| Shelf life | 12 months (to be stored at a temperature of 15-18 degrees) |